10 Favorite Ina Garten Recipes | Alexandra's Kitchen (2024)

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10 Favorite Ina Garten Recipes | Alexandra's Kitchen? ›

The one meal Ina simply couldn't live without is roast chicken. She even cites it as one of the reasons her husband, Jeffrey, proposed marriage in 1968.

The one meal Ina simply couldn't live without is roast chicken. She even cites it as one of the reasons her husband, Jeffrey, proposed marriage in 1968.

After her husband had completed his military service, the couple went on a four-month camping vacation in Europe including time in France which sparked her love for French cuisine. During this trip, she was introduced to open-air markets, produce stands, and fresh cooking ingredients.

I made Beatty's Chocolate Cake, which Ina Garten said is the "most fabulous cake" she's ever made. The chocolate cake and buttercream frosting both feature coffee — the special secret ingredient.

Ina and Jeffrey Garten have been married for over 50 years, having tied the knot in 1968. Throughout their marriage, the couple have lived in many places together including Paris, Washington, D.C., Manhattan and East Hampton, New York.

FRUITS The simplest dessert and one of the best are fruits because they are nutritious, appetizing, and easy to prepare and serve.

Ina Garten's Go-To Oatmeal Recipe

Not just any old oatmeal will do when it comes to the Barefoot Contessa. "I've had the same thing for breakfast every single day for ten years: coffee and McCann's quick-cooking Irish oatmeal," Garten told Bon Appétit in a 2017 article. And her love of the stuff is well-documented.

Garten answered her fan from Nebraska's pressing question by suggesting she start with "The Barefoot Contessa Cookbook." Garten wrote, "I always recommend that beginner cooks start with 'The Barefoot Contessa Cookbook,' which is filled with the easy recipes that I used to make at my specialty food store in East Hampton ...

Ina loves her All-Clad stainless steel cookware and has had some of her All-Clad pans for over 40 years. She loves that it cooks food evenly, keeps the heat and is easy to clean.

Garten is Jewish by birth and heritage, as is her husband, but rarely refers to her religion and ethnicity, though they are showcased through the inclusion of classic Jewish cooking in her television show and cookbooks, when she makes such dishes as rugelach, challah, and brisket.

Why didn't Ina Garten have any children? ›

In a new interview for Julia Louis-Dreyfus' podcast, Wiser Than Me, Garten admitted that it "wasn't a struggle at all" to decide against having children. "I had no interest in having children," she told Louis-Dreyfus. "I had a terrible childhood, and it was nothing I wanted to recreate.

Ina husband, Jeffrey, is also a financial powerhouse. According to Celebritynetworth.com, Jeffrey is worth $100 million, mostly thanks to his former jobs as managing director of Lehman Brothers and Blackstone Group.

Vichyssoise. Well-known as one of Julia Child's favorite dishes, this chilled leek and potato soup is startling in its simplicity. Aside from the leek, potato, and water, Child's version of the soup calls for barely any additional ingredients.

Currently, Jeffrey serves as the Dean Emeritus at the Yale School of Management and teaches courses on the global economy. According to his faculty page, prior to joining Yale, he worked for multiple White House administrations, served in the U.S. Army Special Forces and was a managing director on Wall Street.

However, unlike the general populous who may turn to delivery or microwaving leftovers, she prefers to make something that is quick and ready straight out of the oven: Enter, the roast chicken. At its core, roast chicken is an extremely simple affair, involving very little prep time while producing excellent results.

Oxo Good Grips Food Scale

Ina uses this Oxo food scale to keep everything precise — and delicious.