21 of Our Absolute Best Cupcake Recipes (2024)

We love cupcakes, and these are our best cupcake recipes yet. Perfect for sharing, these delicious desserts are going to really impress everyone at your gathering. There are plenty of classics (for instance, vanilla, chocolate, and red velvet), but we're also showcasing our Test Kitchen's most creative cupcake recipes to date—and, as a bonus, frosting recipes are included.

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Fresh Rosemary and Lemon Cupcakes

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21 of Our Absolute Best Cupcake Recipes (1)

For a double dose of refreshing lemon flavor, look no further than this cupcake recipe. Both the cake and the glaze topping in this rosemary-infused cupcake feature the citrus fruit. Save some lemon zest for an easy garnish.

Shaker-Style Meyer Lemon Pie

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Cherry-Almond Vanilla Cupcakes

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21 of Our Absolute Best Cupcake Recipes (2)

This delight is one of our best cupcake recipes for cherry lovers. Pair moist vanilla cake with the irresistible flavors of tart cherries and sweet almonds for a showstopping dessert.

Test Kitchen Tip

To make ahead, place unfrosted cupcakes in a covered, airtight container. Store in the refrigerator for up to three days, or freeze for up to one month. Frost them when you're ready to enjoy.

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Pumpkin Cupcakes with Spiced Mascarpone Cream Filling

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21 of Our Absolute Best Cupcake Recipes (3)

Reconsider pumpkin beyond the traditional pie. With its smooth texture and warm, mellow flavor, the fall-favorite squash shines in this delicious cupcake recipe. A spiced mascarpone frosting and crystallized ginger add a kick, proving this recipe is worthy of year-round indulgence.

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Lavender-Honey Cupcakes

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21 of Our Absolute Best Cupcake Recipes (4)

When it comes to creative cupcake ideas, this one is a definite winner. Fall in love with this soft and sophisticated lavender confection sweetened with a touch of honey. A simple basketweave piped frosting design provides a professional look.

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Mochaccino Cupcakes

21 of Our Absolute Best Cupcake Recipes (5)

Get your caffeine fix from dessert. Coffee buttercream makes an irresistible topper for our cinnamon-spiced chocolate cupcake recipe. For a fun "straw" topper, add a créme-filled rolled wafer cookie.

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Candied Bacon-Sweet Potato Cupcakes

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21 of Our Absolute Best Cupcake Recipes (6)

Bacon cupcakes? Stick with us here: Crispy bacon, candied to perfection in a cinnamon-sugar mixture, is a surprising and delicious cupcake topper. The cake is super-moist, thanks to the addition of mashed sweet potatoes. And as if the candied bacon weren't impressive enough, surprise—we've spiked the cream cheese frosting with bourbon.

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Red Velvet Cupcakes

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21 of Our Absolute Best Cupcake Recipes (7)

Bookmark this red velvet cupcake recipe for anytime you want dessert in in a vibrant color. Don't fail to let your eggs and butter stand at room temperature for at least 30 minutes before making. This allows your cupcakes (and any cupcake recipe, for that matter) achieve the light, fluffy texture you want.

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Orange Cream Pop Cupcakes

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21 of Our Absolute Best Cupcake Recipes (8)

If orange-vanilla ice cream pops were your favorite ice cream truck order when you were a kid, try this fantastic cupcake recipe. Zesty orange and creamy cheesecake flavors echo the sweet pleasures of summer in this nostalgic treat. We love that to save time, this recipe starts with a boxed cake mix.

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Vanilla Bean-Coconut Cupcakes

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21 of Our Absolute Best Cupcake Recipes (9)

Toasted coconut flakes and our vanilla-coconut frosting add elegance to a simple vanilla cupcake recipe for a new take on an old favorite. Ground macadamia nuts provide some extra texture and nutty flavor to the batter.

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Churro Cupcakes

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21 of Our Absolute Best Cupcake Recipes (10)

When you're craving a churro but don't want to break out the deep fryer, go for this cupcake recipe that's just as delicious. They might not be as crisp (unless you want to add a crunchy topper), but the recipe features the same cinnamon-sugar flavor you love.

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Spiked Raspberry-Lemonade Cupcakes

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21 of Our Absolute Best Cupcake Recipes (11)

Take your childhood lemonade stand into adulthood. With raspberry liqueur-spiked frosting, this cupcake recipe makes one refreshing dessert.

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Choco-Zucchini Cupcakes

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21 of Our Absolute Best Cupcake Recipes (12)

The combination of peanut butter frosting and dark chocolate in this cupcake recipe is enhanced with healthy shredded zucchini. As a bonus, the zucchini keeps the cupcakes moist.

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Cinnamon Roll Cupcakes

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21 of Our Absolute Best Cupcake Recipes (13)

This cupcake recipe is just as amazing as your breakfast favorite but without the need for yeast and proofing time. The sweet filling features an irresistible blend of brown sugar, cinnamon, and pecans. With more than 100 positive ratings, it might be one of our best cupcake recipes ever created.

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Moscow Mule Cupcakes

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21 of Our Absolute Best Cupcake Recipes (14)

A surefire way to improve boxed cake mix is to doctor it up with ginger, lime juice, lime zest, and vodka. This cupcake recipe tastes just like a Moscow mule co*cktail.

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Neapolitan Cupcakes

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21 of Our Absolute Best Cupcake Recipes (15)

If you have so much trouble picking just one flavor of ice cream that you continually fall back on Neapolitan, this cupcake recipe is for you. To achieve that classic three-flavor combination, we've added vanilla, cocoa powder, and strawberry preserves to a white cake mix.

Neapolitan Marshmallow Treats

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Peanut-Butter Chocolate Twist Cupcakes

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21 of Our Absolute Best Cupcake Recipes (16)

Ah, chocolate and peanut butter. Here, the classic combination comes together in a peanut butter cupcake recipe base topped with a creamy swirl of frosting rich in chocolate and peanut butter. Top it all with a peanut butter cup for an adorable (and delicious) finish.

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Root Beer Float Cupcakes

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21 of Our Absolute Best Cupcake Recipes (17)

This creative cupcake recipe turns your favorite soda into a dessert. Root beer goes right into the batter to give it that rich signature flavor. The float frosting whips together vanilla ice cream, butter, and sugar for a genuinely authentic soda-shop taste.

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Pineapple-Carrot Cupcakes

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21 of Our Absolute Best Cupcake Recipes (18)

You'll get some serious carrot cake taste from this delicious cupcake recipe. The batter features shredded carrots (buy them pre-shredded to save you prep time) and crushed pineapple. A rich cream cheese frosting serves as the topping for these moist cupcakes.

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Lemon-Poppyseed Cupcakes

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21 of Our Absolute Best Cupcake Recipes (19)

Simple yet elegant, these tender desserts take the cake. Mirror the zesty flavor in these treats with a light lemon glaze and lemon peel garnish. It'll pair perfectly with your cup of afternoon tea.

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Triple-Chocolate Cupcakes

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21 of Our Absolute Best Cupcake Recipes (20)

Perfect for the chocolate lovers in the family, this indulgent cupcake recipe includes not just one but three hits of chocolate. Each cupcake is laced with chocolate liqueur and bittersweet chocolate and topped with pillows of dark chocolate-butter frosting.

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Island Bananas Foster Cupcakes

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21 of Our Absolute Best Cupcake Recipes (21)

Bananas Foster is a decadent dessert made from bananas and a dark sauce made of sugar, cinnamon, and rum. Here, those flavors are transformed into a showstopping cupcake recipe. We added coconut to the batter to give them some tropical flair.

Cakes You'll Love to Bake

  • Cupcakes are fun, of course, but for big occasions, there's nothing as impressive as a homemade cake to slice into, whether you're celebrating a birthday, an anniversary, or another special occasion. Some of our favorite cake recipes are more than a classic chocolate or vanilla.
  • Pink Lemonade Cake is the perfect choice for a Mother's Day brunch, especially since Mom doesn't have to bake it!
  • Restricted eating plans may keep sugar off your plate, but that doesn't mean you can't make a chocolate cake. This No-Added-Sugar Rich Chocolate Cake gets its sweetness from prunes and unsweetened applesauce.
  • This is an adults-only indulgence that tastes like summer.
  • No time to bake? No problem. Our S'mores Icebox Cake takes just 20 minutes in the freezer to be ready to serve, and it's unbelievably delicious.
21 of Our Absolute Best Cupcake Recipes (2024)

FAQs

Why are cupcakes called 1234? ›

In later years, when the use of volume measurements was firmly established in American home kitchens, these recipes became known as 1234 cakes or quarter cakes, so called because they are made up of four ingredients: one cup of butter, two cups of sugar, three cups of flour, and four eggs.

What is the secret to good cupcakes? ›

Top Tips for Baking Better Cupcakes
  • Read the Recipe. Read the recipe all the way through first. ...
  • Check Oven Temperature. ...
  • Check the Dates. ...
  • Substitute with Caution. ...
  • Use the Right Temperature. ...
  • Take Time to Sift. ...
  • Measure with Care. ...
  • Cream the Ingredients.

What is the most popular cupcake flavor in the world? ›

What Are the Most Popular Cupcake Flavors?
  • Vanilla Party. The classic sweetness of vanilla makes it one of the more versatile cupcake options — and one of the most popular. ...
  • Red Velvet. When you think of decadent desserts, red velvet likely comes to mind. ...
  • Strawberry Champagne. ...
  • Peanut Butter Cup. ...
  • Lemon.

How many cupcakes does it take to make the number 50? ›

You will need 54 cupcakes total for the number 50. Please refer to the number template below to see how many cupcakes you will need for number(s). FOR THE VANILLA CUPCAKES: 6 cups all-purpose flour.

What is a cupcake without frosting called? ›

Muffins never have frosting on them, so it's the quickest way to tell them apart from cupcakes. Then there's our red velvet cupcake, made with a cocoa and buttermilk sponge and topped with our signature cream cheese and lime juice frosting.

What does "cupcake" mean for a girl? ›

Older Slang. a sexually attractive young woman. a beloved girl or woman.

What is the oldest cupcake? ›

Who invented the cupcake? Amelia Simmons invented the cupcake in 1796 when he wrote a recipe called “a light cake to bake in small cups” in her book named “American Cookery”. In fact, the first official use of the phrase “cupcake” was an 1828 reference made in Eliza Leslie's cookbook.

What is the underrated cupcake flavor? ›

Matcha is definitely one of the most underrated cupcake flavors to ever exist. Too many people have never heard of Matcha cupcakes, but fall in love with one bite! For some context, Matcha is an Asian green tea that's become extremely popular and loved around the world quite recently.

How many cupcakes does a box of Betty Crocker make? ›

One box of Betty Crocker cake mix will make about 60 mini cupcakes. Fill the cupcake pan about 1/2 to 2/3 full. Easiest way - fill a food storage bag with the batter, clip a corner and squeeze batter into cups. If you only have one pan, refrigerate the batter inbetween bakes.

How much cake mix for the perfect cupcake? ›

Fill your cupcake cases 2/3 full – around 3 tablespoons – or one decent ice scream scoop. Avoid filling your cupcake cases with too much batter as they will not bake properly and might overflow when they rise.

How many cupcakes are in a Pillsbury frosting? ›

How much does one can of frosting cover? One can of frosting will frost a 13 x 9-inch cake, an 8- or 9-inch layer cake, or 24 to 30 cupcakes.

Do they really make 1000 cupcakes in 2 hours on Cupcake Wars? ›

(You can view his video at the end of this post.) Yes. They do make one thousand cupcakes on Cupcake Wars. Although he, sadly, did not win, the finalists do make 1000 cupcakes.

What were cupcakes originally called? ›

What were cupcakes called in the past? Back in the day, they were called “Number Cakes” or “1234 Cakes”. This was because the recipes back then were simply 1 cup of butter, 2 cups of sugar, 3 cups of flour, 4 eggs, 1 cup of milk, and 1 spoonful of baking soda.

What is twelve cupcakes controversy? ›

Twelve Cupcakes was accused of underpaying its foreign workers between 2017 and 2019 by the Ministry of Manpower. When the workers were supposed to be paid salaries ranging from $2,200 to $2,600, the actual salaries paid were lower at $1,400 to $2,050.

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