Request A Recipe | ChefDeHome.com (2024)

Posted On: Apr, 1 |Author: Savita

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Drop a line, what recipe would you like me to share next?

Request A Recipe | ChefDeHome.com (1)

It is always interesting to know what my followers think of recipes I share. Honestly, it takes a whole lot time to brainstorm and decide what recipe to share next, or what will my readers like.

It feels GREAT when you like a recipe. Like very recently, Instant Pot Chicken Burrito Bowl and Shakshuka. I was amazed when everyone went crazy forVegan Egg (Tofu) Fried RiceandCinnamon Sugar Churro Waffles. (I had lesser idea how will you receive these two.)

Over the years of blogging at CDH, I have shared so many recipes - my favorites, ones that I think you will like, and also the ones that you request via comments on other recipes/emails/social channels.Usually, I keep a note of all the requests but sometimes, it is difficult to track.

Since long I wanted one specific place where you can drop all recipe requests.I'm so excited that finally I have that.

LOVE TO HEAR:

What Recipes Do You Want To See On Blog?

Your requests will certainly make my Recipe Planning lot more easier.I encourage you to first search Recipe on blog. CDH has 1000+ recipes. If you can't find, then drop your requests in comments section below.

I can't promise to share every recipe immediately. I certainly can't promise to know everything. World is big! But I'm good at research and good at developing flavors. I do promise that the recipes I'll share will make you happy. Thank you for putting your faith in me.

I'll update the completed requests here. Please be as specific as possible.

Looking forward to read what you have in mind. -Savita x

Recipes Made On Requests:

  1. Pico De Gallo
  2. Pineapple Salsa
  3. German Potato Salad
  4. Cloud Bread (Yeast-Free, Gluten-Free, Low-Carb)
  5. How To Make Paneer
  6. 30 Days of South Beach Diet Recipes
  7. Gluten Free Naan

Leave a Message:

94Responses

  1. Linda

    Need some easy recipes for south beach diet

  2. Annie Lam

    For your chickpea recipe, do you have nutritional information, especially for calorie, protein and fibre content.

  3. Sunita

    Hi Savita,I have no requests! Just want to thank you for your blog. I find it refreshingly down to earth, and the recipes accessible and not intimidating to a reluctant cook like me.

    Request A Recipe | ChefDeHome.com (2)

    Savita

    Hi Sunita, thanks for encouraging words. Really, means a lot! I hope you keep finding more to cook and enjoy. Thanks.

  4. Maegan

    I make your recipes all the time! Do you have a recipe for glazed carrots and butternut squash? There are so many different versions on Pinterest. I’d love to have your recipe though! Thanks.

    Request A Recipe | ChefDeHome.com (3)

    Savita

    Thank you for sweet feedback. It means a lot! I don’t have glazed carrots and butternut recipe on the blog but will definitely add. Thank you for trusting my craft. 🙌

  5. Le Anne

    Do you have a veggie macaroni salad recipe without corn?

    Request A Recipe | ChefDeHome.com (4)

    Savita

    Have you checked my Mexican Macaroni Salad? Corn is optional, you can skip that. If don't like Mayo, use vegan mayo or thick Greek yogurt will also work.

  6. Don Saylor

    Cabbage soup recipe

    Request A Recipe | ChefDeHome.com (5)

    Savita

    Thanks for posting the request. I have added it to my to-do list.

  7. Don Saylor

    Cabbage soup recipe

  8. Ali

    Hi do you have nutritional info for huli huli chicken?

  9. MARY S GIBSON

    thi recipes made with beef or sea food

    Request A Recipe | ChefDeHome.com (6)

    Savita

    Hi Mary, thanks for the request. I don't cook with beef due to religious regions. I have noted your suggestion for more seafood recipes.

  10. Sherry

    Various ways to usecook eggplant

  11. Dee

    I LOVED your Bialy bagels recipe. It was such a treat! My boys even ate Bialy for dinner. Do you also have a recipe for Classic Bagels? I tried to search for it but could not find anything. Or can you share your knowledge of making bagels at home? I always want to make bagels at home but skeptical to try just any recipe. Thanks for your awesome work.

    Request A Recipe | ChefDeHome.com (7)

    Savita

    Thanks for letting me know. Regarding Bagels, I don't have a recipe for bagels right now. But it sure is in my to-post-on-blog list. Vote +1

  12. Diane

    I'm trying to Start the south beach diet and really need help with recipes and a meal plan for phase 1. Cooking is easy but I'm terrible at planning what to make each day. The search for phase 1 meal planning brought me to you. Would you happen to have recipes and suggested meals plan calendar to get started with South Beach phase 1? If so would you be willing to share your knowledge? many thanks, Diane

    Request A Recipe | ChefDeHome.com (8)

    Savita

    Hi Diane, I have included link to my Recipe list in the list above. I don't have a calendar. If I make a calendar, I'll definitely update you about it. Happy cooking!

  13. Elizabeth Evins Martin

    I would love both lime drinks!! I suspect the sour salty one is the one I remember but I love it all. This is so heroes of you to share your knowledge. Elizabeth

    Request A Recipe | ChefDeHome.com (9)

    Savita

    Thanks for letting me know. I have added this my to-do list. I will email and add information above when I’m able to share the recipe.

  14. Elizabeth Evins Martin

    I think the lime drink was salty and sour. I would be so grateful to know how to make both!!!

  15. Elizabeth Martin

    I was in India about 5 years ago. Every night the bartenders would make us a lime drink that we loved. I think it came from a powder mix, but would love to know if you have a recipe for this delicious non alcoholic drink. Thanks. Love your recipes. Amazing.

    Request A Recipe | ChefDeHome.com (10)

    Savita

    Hi Elizabeth, thanks for sweet words for my recipes. I appreciate it. Regarding drink, my best guess is you are talking about "Jal Jeera". Does this name sound familiar? It is a cumin and mint flavored limeade drink. If you can share if the drink was sweet and sour Or salted and sour, then I can refine my guess. Recipe is easy, I can share for sure!

  16. Kamo

    Gluten free naan

    Request A Recipe | ChefDeHome.com (11)

    Savita

    +1 adding to my to-try list

  17. Nancy Sebastian

    BBQ Chicken Drumsticks with Chipotle-Beer BBQ Sauce

  18. Anne M Joe

    Do you have a Tequilla Chicken Pasta recipe? We tried one in a famous Peruvian restaurant overseas. We miss travelling and trying such special finds.. but want to give it a try at home if you have a recipe? Thanks.

    Request A Recipe | ChefDeHome.com (12)

    Savita

    Hi Anne, I do have Tequila Chicken recipe on blog. You can serve it with pasta but I have not tried Tequila Chicken and Pasta as one dish. On my to-try list. Thanks for asking.

  19. Load More Comments
Request A Recipe | ChefDeHome.com (2024)

FAQs

Is it okay to ask a chef for a recipe? ›

ALWAYS ASK! My Mom got so many recipes over the years by just asking when she came across something really good in a restaurant. Don't be shy ... go ahead and ask. Lots of chefs are happy to tell you how much they know (unless they're really badly in-the-weeds busy).

How old is Nagi from RecipeTin Eats? ›

Nagi Maehashi, 45, is the voice, cook and photographer behind RecipeTin Eats, a cookbook and Australian food blog with a devoted worldwide following. She also founded the food charity RecipeTin Meals.

How much do you have to change a recipe to make it your own? ›

The general rule [...] is that three major [emphasis added] changes are required to make a recipe "yours." However, even if you make such changes, it is a professional courtesy to acknowledge the source of or inspiration for the recipe.

How do you politely ask for a recipe? ›

Would you please share your recipe with me?” is one polite way to ask. Some people will straight up share their recipe. Other folks may tell you that it's a family recipe that they won't share.

Who owns a recipe the chef or the restaurant? ›

If you are an employee of a restaurant and you create a dish in the firm's time and using its resources then unless you have a clause in your employment contract saying you have ownership of the recipe, then it belongs to the employer.”

Why did Nagi leave? ›

Where Reo wanted to remain by Nagi's side, Nagi wanted to keep moving forward in soccer in order to pursue their dream. Thus, he actively pursued new opportunities to improve, such as when he decided to join Isagi and Bachira's team in the Second Selection, temporarily leaving Reo.

Who did Nagi marry? ›

Erika Amano

Once the misunderstanding was cleared up, Erika told Nagi that her parents were going to put her through an arranged marriage.

Is Nagi related to Erika? ›

Erika Amano (天野 エリカ, Amano Erika) is the main female protagonist of the A Couple of Cuckoos manga series. She is a popular Instagram celebrity who is the biological daughter of the family that raised Nagi.

Why do good chefs read the entire recipe first? ›

The other great reason to read a recipe before you start cooking is to make sure it makes sense. A good recipe should be methodical and approach the dish with steps in order. Most recipes list ingredients in the same order they are used in the instructions.

What is the most important rule in baking? ›

#1 Read through the recipe

Make sure to quickly skim the recipe before you start baking to understand the general flow and key steps. You can even make notes on the recipe or highlight key points to help you along.

Is cooking or baking easier to learn first? ›

Cooking is typically more forgiving than baking but that doesn't always mean that it's easy. Some mistakes can be difficult to correct, like over-salting.

Is it illegal to use someone else's recipe? ›

They are also independently created by a human author — usually someone's grandma, it would seem. However, despite meeting most of the requirements, standing alone, recipes are usually not protected by copyright.

Is homemade food always cheaper? ›

For those who want a quick and easy answer: It's generally cheaper to cook food at home than eat out. The reason so many people can get stuck on the question is the human psychology variable. People don't always spend wisely, and it isn't as if prices are always the same at a supermarket or a fast food restaurant.

Can you sue someone for copying your recipe? ›

Whether or not you own exclusive intellectual property on the recipe depends on whether you qualify for one of the four legal areas of intellectual property protection: copyright, trademark, patent, or trade secret. While some limited protections may apply, food recipes are actually rather difficult to protect.

Is it rude to ask for a recipe at a restaurant? ›

Asking your waiter for the recipe isn't considered bad etiquette at all — in fact, the article says it's refreshing for chefs to hear. "I mean, of all the wacko things customers do, asking for a recipe ranks pretty far down the list," says the columnist.

Do professional chefs use recipes? ›

They use various online resources to figure out unit conversions to scale their recipes. They share recipes via email, recipe binders, text messages and often times just by word of mouth. To document procedure, many write out basic prep steps, but rely most heavily on word of mouth.

Can you call a cook a chef? ›

To simply answer this question, a chef is an individual who is trained to understand flavors, cooking techniques, create recipes from scratch with fresh ingredients, and have a high level of responsibility within a kitchen. A cook is an individual who follows established recipes to prepare food.

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