Grinch Cookies Recipe (Drop Sugar Cookies) - Crazy for Crust (2024)

FAQs

What is the number 1 Christmas cookie? ›

Based on this data from General Mills, Peanut Butter Blossoms are the most popular Christmas cookie in the country; it's the most-visited cookie recipe in seven states, which means it's the most common favorite cookie in the U.S. That's a pretty high honor!

The ingredients you use and how you shape your cookies both play an important role in whether your cookies turn out crispy or chewy. The type of flour and sugar you use, if your cookie dough contains eggs, and whether you use melted or softened butter all factor into the crispy-chewy equation, too.

Add different flavors.

Dig around in your pantry or explore the baking aisle and pick out different flavor add-ins that can change up your cookie mix. You could use peppermint, lemon, or almond extract instead of vanilla, dump in plenty of rainbow sprinkles, or even mix in chopped nuts or dried fruit!

On the naughty list of cookies, Americans gave the lowest win records to anise cookies, which only won 29% of its matchups.

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co.

Cornstarch helps product soft and thick cookies. Using more brown sugar than white sugar results in a moister, softer cookie. An extra egg yolk increases chewiness. Rolling the cookie dough balls to be tall and lumpy instead of wide and smooth gives the cookies a bakery-style textured thickness.

A cookie made with extra egg yolk (or, in this case, only egg yolk), will be lighter and chewier than a cookie made with whole eggs. The cookies will also have a richer flavor thanks to the added fat in egg yolk.

Baking cookies quickly in a hot oven – at 375 degrees F as opposed to a lower temperature – will make for soft results. They'll bake fast instead of sitting and drying out in the oven's hot air. Ever so slightly underbaking your cookies will give you softer results than cooking them the full amount the recipe says.

Refrigerating the dough allows the flour to fully hydrate and helps to make the cookie dough firmer. Firm dough prevents the cookies from spreading too much, which is why chilling the dough is a crucial step for cut-out and rolled cookies.

Overmixing the dough: Overmixing can lead to tough and dense cookies. It's essential to mix the ingredients just until they come together to avoid developing too much gluten. 2. Incorrect oven temperature: Baking cookies at the wrong temperature can result in uneven baking.

Should you let sugar cookie dough rest? ›

The primary reason for a brief resting period to redistribute the liquid in the dough. While the dough sits, turning from loose and soft to drier and more scoopable, the flour is hydrating, yielding cookies that will bake and brown more evenly.

A teaspoon or two of extracts will noticeably boost flavor when blended into your sugar cookie mix. Vanilla is the obvious choice. For a more intriguing flavor, add both vanilla and almond extracts. Rum, maple and anise are other delicious varieties to consider.

7 Tips. One of the easiest ways to achieve that is by replacing water with milk, adding more eggs, choosing a high-quality gingerbread mixture, and adding different layers.

Chocolate Chip cookies

Santa himself lists these as his favorites, and he prefers them soft and gooey with lots of chocolate chips. If you decide to leave these out for him, make sure there's a glass of cold milk nearby!

Among those who can make a single choice, frosted sugar cookies lead the list (32%), with gingerbread (12%) and chocolate chip (11%) rounding out the top three. Snickerdoodles (6%) come in fourth place, followed by butter (4%), peanut butter (4%), and chocolate (4%) tying for fifth.

1 Chocolate Chip Cookie (No Further Description Necessary)

America's favorite cookie and the one dubbed “the American cookie” is the Chocolate chip cookie.

According to America's Favorite Christmas Candy by State Report, a comprehensive study by research firm HubScore that delved into a survey of the top 20 favorite Christmas candies, Kit Kat ranked top in 13 states followed by a tie between Skittles and candy canes, both ranked top in six states.